GROUP A
Cohort Course Code: DATA1-APR262021-M7W1
Dates: April 26, 2021 – June 14, 2021
Times: Mondays from 8 a.m. to 10 a.m.
GROUP B
Cohort Course Code: DATA1-APR262021-M7W1
Dates: April 28, 2021 – June 16, 2021
Times: Wednesdays from 1 p.m. to 3 p.m.
This link will provide you with all pertinent information for your schedule course. Should you have any questions and cannot find your answers in the information provided below, please contact:
Getting Started
Please click on the links below for additional details.
Download Instructions
- Zoom - Click “Sign Up, It's Free” button in top right
- Excel
Meeting Log-In Information
GROUP A
Join Zoom Meeting
https://walsh.zoom.us/j/97252360726
Meeting ID: 972 5236 0726
One tap mobile
+16468769923,,97252360726# US (New York)
+13017158592,,97252360726# US (Washington DC)
Dial by your location
+1 646 876 9923 US (New York)
+1 301 715 8592 US (Washington DC)
+1 312 626 6799 US (Chicago)
+1 669 900 6833 US (San Jose)
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+1 346 248 7799 US (Houston)
Meeting ID: 972 5236 0726
Find your local number: https://walsh.zoom.us/u/acPT4g6EJZ
GROUP B
Join Zoom Meeting
https://walsh.zoom.us/j/93149161516
Meeting ID: 931 4916 1516
One tap mobile
+16468769923,,93149161516# US (New York)
+13017158592,,93149161516# US (Washington DC)
Dial by your location
+1 646 876 9923 US (New York)
+1 301 715 8592 US (Washington DC)
+1 312 626 6799 US (Chicago)
+1 669 900 6833 US (San Jose)
+1 253 215 8782 US (Tacoma)
+1 346 248 7799 US (Houston)
Meeting ID: 931 4916 1516
Find your local number: https://walsh.zoom.us/u/aA2V6XiVI
Session Recordings & Course Materials
You will be receiving an email from your course instructor that will provide you with a link to a folder which will be updated throughout the course with a recording of each session and any course materials that the instructors will wish to distribute. Please refer to the folder for course materials to review as needed.
In order to ensure you have the best possible experience, it is important for you to participate in each session and in the sequence outlined in the schedule. Unless you have been otherwise directed by your employer to miss certain sessions due to work responsibilities, please make your best effort to be at every session. If you do need to miss a session that has not been previous identified by your employer, please contact Dr. Dan Passerini. You will be provided with a link to the recording of the session with a short quiz to make up the session via independent study. Please complete the viewing of any recordings and the related quiz prior to the next scheduled session. If you participated in the session via Zoom, you will not be required to watch the video, but you will have access to it and are encouraged to watch them if you would like to review or reinforce your understanding of the material.
Course Description and Learning Outcomes
Course Description |
This course will introduce the practical concepts of Data Analytics and basic statistics and applications within the context of a manufacturing production line and lean manufacturing practices. The program is designed to present core skills in utilizing Microsoft Office Suite tools like Excel to clean data sets and create simple charts and graphs for visualization of pertinent data. There will also be a brief introduction to data governance and data security. Participants will learn how data concepts are used to create company efficiencies. The course includes examples and use cases which help to demonstrate how participants can practically employ data concepts in their everyday work experience on existing company systems. The course will be presented to match existing participants’ skill level and then develop forward. The program is highly interactive and includes significant time for Q&A, discussion and explanation. |
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Course Objectives and Learning Outcomes: |
Upon completion of the course, participants are expected to be able to:
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Assessments
Upon Course Completion
- Post-Course Survey
- If you successfully complete the course and all exercises, you will be emailed a Certificate. (If you have qualified for tuition reimbursement, please forward a copy of your certificate to your supervisor or HR Director.)
- If your kit is to be returned, please deliver to your HR Director or supervisor, or contact Dan Passerini.